Solanum torvum Sw

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CLASSIFICATION

ORDER : Solanales
FAMILY : Solanaeae
GENUS : Solanum L.
SPECIES : torvum Sw
BOTANICAL NAME : Solanum torvum Sw
SYNONYMS : Solanum ficifolium Ortega
COMMON NAME : Turkey berry
TAMIL NAME : Sundaikkai
HINDI NAME : Bhurat

PLANT DESCRIPTION

HABIT :  An erect, bushy, spiny perennial shrub with stem bark grey and nearly smooth with raised lenticels. The roots are white and the twigs are gray-green and covered with starshaped hairs. The spines short and slightly curved.
LEAVES :  Opposite or alternate, broadly ovate with entire margins and deeply lobed, petiolate, covered with hairs.
INFLORESCENCE :  Corymbose cymes.
FLOWERS :  White, tubular with 5 pointed lobes.
FRUIT :  Berries, in clusters of tiny green spheres, thin-fleshed, contains numerous flat, round, brown seeds.
FLOWERING AND FRUITING TIME :  August - November

MEDICINAL USES

S. torvum can therefore be considered as a promising natural source of phytochemicals displaying a range of medicinal properties, ranging from cardio- protection & treatment of heart related diseases, nephro-protection, to analgesic, anti-inflammatory, anti-ulcer, and anti-microbial activities.
Berries can help flush out uric acid and prevent pain, redness, and gout symptoms. Moreover, the turkey berry leaves contain soasoline, anti-inflammatory agents, and natural steroids. Which can be very helpful for arthritis, lower back pain, swelling, and general pain.

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